A tempura place since 1954,Yamanoue in Kanda-Tokyo opens the first branch in Tokyo Midtown. Enjoy the authentic tempura in Edo style made possible with a master's technique and the select ingredients, while gazing at the seasonal scenery across the counter.
| lunch | |
| Ten-don(Bowl of rice topped with tempura) | ¥2,755~~ |
| Tempura course | ¥5,500~ |
| Dinner | |
| Tempura course | ¥9,000~ |
| Bottled Wine | ¥6,000~ |
| Glass Wine | ¥1,000~ |
| Bottled Beer | ¥800~ |
| Draft Beer | ¥800~ |
| Shochu | ¥800~ |
| Japanese Liqeur�SAKE�Mineral Water�Soft Drink | |
| *10% service charge and tax will be added. | |
| <Weekday> | 11:00 - 14:00(L.O) 17:00 - 22:00(L.O) |
| <Sat> | 11:00 - 22:00(L.O) |
| <Sun/Holiday> | 11:00 - 21:00(L.O) |
